Certified Organic Vegetable Powder by Indoor Organic Garden of Pougkeepsie
$100.00
This premium microgreen vegetable powder by Indoor Organic Garden of Pougkeepsie (IOGPK) is like nature's ultimate superfood concentrate—vibrant, nutrient-dense, and incredibly potent. Made from carefully dehydrated microgreen-stage broccoli and radish sprouts, this certified organic powder delivers living nutrition in its most bioavailable form. Perfect for health-conscious individuals seeking maximum nutritional impact, this powder transforms any smoothie, juice, or meal into a powerhouse of wellness.
The flavor profile is fresh and mildly peppery, with earthy undertones that blend seamlessly into smoothies, yogurt, soups, and even baked goods without overpowering other ingredients. Its fine, silky texture dissolves easily, making it incredibly versatile for daily use.
This vegetable powder is a nutritional goldmine, packed with exceptionally high levels of active sulforaphane (SFN)—a powerful compound renowned for its antioxidant and detoxification properties. Microgreens contain up to 40 times more nutrients than their mature counterparts, making this powder an incredibly concentrated source of vitamins, minerals, and phytonutrients that support immune function, cellular health, and overall vitality.
Grown in certified organic soil without GMOs, pesticides, chemicals, or herbicides, this powder represents the purest form of indoor organic cultivation. The microgreen stage captures vegetables at their peak nutritional density, when all their life force is concentrated into these tiny, powerful sprouts. Available in convenient 1oz, 2oz, 3oz, and 4oz sizes, it's perfect for both daily wellness routines and targeted nutritional support.
Elavor
savory
sweet
Kitchen Notes
Roasting
Grilling
Elavor
savory
sweet
Kitchen Notes
Roasting
Grilling
Benefits
King Oyster Mushrooms are also high in nutritional value. In addition to being a very good source of protein, King Oyster Mushrooms health benefits include:
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High amounts of the amino acid ergothioneine, an important antioxidant that helps reduce the risk of chronic disease
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Anti-inflammatory properties
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Lowering cholesterol
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Reduces cancer risk
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Excellent source of niacin, riboflavin, phosphorus, potassium, copper and dietary fiber
The Meaty Majesty of King Oyster Mushrooms
The King Oyster Mushroom is the largest of the Oyster Mushroom genus Pleurotus. Typically, they have a medium to large cap with a thick meaty stem. King Oysters are usually harvested when the stems are several inches in length and the caps are just beginning to turn upwards into their characteristic trumpet shape (these mushrooms are also known as King Trumpets for this reason). Occasionally, if they are allowed to age, the flesh may darken or turn a light tan. This has no effect on the taste or quality of the mushroom.
A Vegan Delight
As noted above, King Oysters can grow to very large sizes! The really large ones are sought after by vegan chefs who use them in place of scallops, which is why they are often referred to as “Vegan Scallops”.
King Oyster: A Chef’s Staple
King Oysters can be prepared in many different ways. They are often broiled, sauteed or grilled and can be added to soups. sauces, meat and seafood dishes. Because of their meaty texture and density, additional cooking time should be allowed. They are best stored in a paper bag in the refrigerator with a shelf life of around 10 days.
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